Life / Master's degree programme
Food Safety and Control

General information for the a.y. 2021-2022

Disciplinary areaLife
Duration 2 years - 120 Credits
Admission Accesso Libero No limited access
Language Taught in Italian
Teaching method Lectures
Regulation Main Teaching Regulations

More information

Course Director
prof. Andrea Pulvirenti
prof. Andrea Pulvirenti

The course is managed by the Department of Life Sciences